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For some finger lickin' snacks look no further than Chef Kate Honeyman. She'll show you how to make some super Spicy Chicken Wings.

3 sprigs fresh oregano
1/2 tsp red pepper flakes
2 tbsp olive oil
2 tbsp unsalted butter
fresh-cracked black pepper
4 pounds chicken wings

REMEMBER THAT IT'S IMPORTANT TO ALWAYS COOK UNDER ADULT SUPERVISION. SOMETIMES WE USE OBJECTS THAT COULD BE HARMFUL, LIKE A KNIFE, SO DON'T EVER ATTEMPT TO DO THESE RECIPES ALONE.

  1. Clean and gently chop the oregano leaves.
  2. Mix together the oregano, red pepper flakes, oil, butter, and black pepper in a deep dish. Add the chicken wings and coat completely in the marinade. Let marinate in the refrigerator for at least 1 hour.
  3. Preheat oven to 400°F.
  4. Roast the marinated chicken for 15 to 20 minutes, until thoroughly cooked.


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Reviews

if you are a picky eater this might change your mind

Jess, 11, Waretown NJ

The wings look so great. I cant wait to try. I bet they will be good ...

Kyla, 9, Detorit MI

The wings are great, u really need to make them they are better then t...

Marissa, 12, Griffin GA

I think it tastes great I made it and my family loved it keep cooking(...

Rana, 11, Avenel N.J.

they look great I cant wait to try some

Rachel, 9, Harleysville USA

I love this recipe and the scone recipe, and the burger recipe. My fav...

Lucy, 8,


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