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Pancakes for dinner! That's right, watch Chef Chris Koch shows you how to make an old-world favorite, Potato Pancakes.

INGREDIENTS:
1 egg, lightly beaten
1/8 tsp salt, or to taste
1/4 tsp black pepper, or to taste
4 russet or purple potatoes
1/2 red onion
2 tbsp all-purpose flour
1/3 cup vegetable oil, or as needed
2 tbsp freshly chopped chives
1/2 cup sour cream
1/2 cup natural yogurt

TOOLS:
small bowl
medium-sized bowl
heavy-bottomed large frying pan

REMEMBER THAT IT’S IMPORTANT TO ALWAYS COOK UNDER ADULT SUPERVISION. SOMETIMES WE USE OBJECTS THAT COULD BE HARMFUL, LIKE A KNIFE, SO DON’T EVER ATTEMPT TO DO THESE RECIPES ALONE.

  1. In a small bowl, lightly beat the egg, stirring in the salt and pepper. Peel and grate the potatoes, squeezing out any excess liquid. Peel and finely chop the onion.
  2. In a medium-sized bowl, mix the potatoes and onion with the lightly beaten egg and the flour.
  3. In a heavy-bottomed large frying pan, heat the oil over medium heat. Carefully add 2 to 3 tablespoons of the potato mixture. Use a spatula to gently press the mixture down into the shape of a small patty. Brown briefly, then turn and brown the other side. Remove and drain on paper towels.
  4. Stir 1 tablespoon of the chives into the sour cream, and the remaining tablespoon into the yogurt. Serve the yogurt and sour cream with the potato latkes.


Rate This Activity

Reviews

If you love pancakes and potatos this recipe is for you it smells and ...

Brittany, 11, Clarksburg MD

I love pancakes and this is a good recipe

Lindsey, 11, Baltimore MD

hi, this potato pan cake is very good, it s very tasty and simple to p...

Liza, 20, Renton WA

I have tried these before and they were delicious, and I thought potat...

Allison, 8, Hollywood MD

Everything was SO,SO,SO,SO,SO, YUMMY!!!!!!

Jaycee, 9, Pittsburgh PA

What about for a wedding

Angela, 26, Davers MA

I liked it. It was fun making it. Very very good.

Ashley, 10, Los Angeles CA

It was ok

Mikayla, 12, Wheeling WV


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