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More pasta please! Chef Chris Koch shows you how to make a super side dish, Cheese Tortellini Salad.

2 shallots
4 sprigs marjoram
1/2 recipe cooked cheese tortellini
1 cup roasted eggplant puree
2 tbsp extra-virgin olive oil
4 tbsp red wine vinegar
fresh-cracked black pepper

REMEMBER THAT IT’S IMPORTANT TO ALWAYS COOK UNDER ADULT SUPERVISION. SOMETIMES WE USE OBJECTS THAT COULD BE HARMFUL, LIKE A KNIFE, SO DON’T EVER ATTEMPT TO DO THESE RECIPES ALONE.

  1. Peel and mince the shallots.
  2. Clean and gently chop the marjoram leaves.
  3. Mix together all the ingredients, and serve.


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Reviews

The Cheese Tortellini looks so good!

Jackson, 9, San Antonio TX

wow it is number 1

Kevin, 6, Concord CA

nice

Kendra, 9, Jersey City USA

hello I love to cook

Hailey, 8, Marstons Mills MA

that looks awesome i would eat it all the time

Desiree, 11, C-Ville PA

Wow! that looks great I can't beleive how good it tastes and it is rea...

Jj, 11, Mashpee MA

YUMMMM THAT LOOKS FANTASTIC AND THE MAC AND CHESSE TWO WORDS YUM YUM

Nolan, 13, Charlottle NC

yummmm that looks gorgeous to me awesome i would luv to eat that

Saaphyri, 10,


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